BSc Nutrition & Dietetics, Ege University · Based in Ireland · Member, Turkish Association of Dietitians (TDD)

Zeynep is a Registered Dietitian based in Ireland, serving as in-house nutrition expert at Nutritionn. She holds a BSc in Nutrition and Dietetics from Ege University and has training and professional experience in sports nutrition, gut health, micronutrient science, and food safety, supported by multiple international certifications relevant to these areas.She is the founder of Nutrihome Academy and the Homenutrition Journal, a quarterly evidence-based nutrition publication. Her combination of clinical dietetics training and formal food safety qualifications, including ISO 22000:2018 internal auditor certification, provides experience with both the scientific and quality standards used in supplement evaluation.

Education

BSc Nutrition & Dietetics, Ege University, Türkiye

Certifications

Sports Nutrition Specialist (SNS)

Gut-Brain Connection Diploma

ISO 22000:2018 Food Safety Management Systems, Internal Auditor

Global Food Safety Certifications: HACCP · BRC · FSSC 22000 · GHP

Affiliations & Initiatives

Nutrihome Academy, Founder

Homenutrition Journal, Quarterly Publication, Founder

Turkish Association of Dietitians (TDD), Member